Entry Info: All entries must be submitted on an official CFA entry form, printed or typed clearly. No additional fees for On-line entry. Please make checks payable to The North Atlantic Region, all checks must be drawn on US banks and in US funds. No Postdated Checks. ** Security cage requires a double space. ALL online and faxed entries must be confirmed with the Entry Clerk. Neither the club nor the Entry Clerk will be responsible for entries lost due to communication errors. Show Hours: THE SHOW HALL WILL NOT BE OPEN UNTIL 10AM. Check-in is between 10:00 and 10:30am. Judging will begin promtly at 11:00am, cats not checked-in by 10:30 will be marked absent. The advertised show hours are 11:00am to 4:00pm. Please do not arrive early. Local Hotel: Holiday Inn Lansdale 1750 Sumneytown Pike, Kulpsville, PA Phone: 215-368-3800 All Championship, Premiership and Kitten entries will be scored for CFA Regional and National awards. CFA show rules will be strictly enforced. Show rules are available for $7 from CFA, 1805 Atlantic Ave, Manasquan, NJ 08736-0805. This is a non-vetted show. Claws of all entries must be clipped prior to benching. All entries must be free of fleas, fungus, mites and infectious diseases; inoculated against feline rhinotracheitis, feline enteritis and calici viruses; and should be tested for feline leukemia before entry. Any entry suspected of having a parasite, skin disease or other illness will be removed from the show hall until cleared by a veterinarian, whose decision is final. Household Pets must be 4 months old to be entered and if over the age of 8 months must be neutered or spayed. No kittens under 4 months of age will be allowed in the show hall. Single cages are approx. 22 x 22 x 22. Novice exhibitors: Let us know if you are new to showing; we are happy to help you learn about CFA and showing. Please bring cage curtains, grooming aids, your own litter pans and food. Litter will be provided. All cats must be brought to the show hall in some sort of a carrier. Official CFA Entry Form Link for Directions Back to  
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